日本酒と創作小鉢料理　GOKURi（ゴクリ） 大宮店

・Octopus and scallops in herb marinade

・Amberjack carpaccio served as a caprese salad

・ Today's sashimi

・Steamed cod from Kesennuma with turnip and spring vegetables

・Nemuro sea urchin and salmon roe chawanmushi

・Kakiage (fried tempura) of whitebait from Lake Kasumigaura

・Hokkaido clams and Brussels sprouts in a clay pot

*Contents may change depending on stock availability.

*If you wish to have all-you-can-drink, the following will be included in the all-you-can-drink option.

・22 carefully selected sake varieties

Kameizumi, Hanamura, Sotenbo, Hidaka, etc. (Subject to change depending on stock availability)

·draft beer

・Highball Riku

· Shochu

Amakusa (wheat) and Tsuki no Naka (sweet potato)

· Tea break

Black Oolong Highball/Jasmine Highball

·sour

Chuhai, Fresh Lemon Sour, Salted Lemon Sour, Salted Tomato Sour, Sudachi Sour, Grated Ginger Sour, Ramune Sour, Kyoho Sour, Green Apple Sour

·Fruit wine

Strawberry, yuzu, peach, mandarin orange, mango, red grapefruit

Soft drink

Cola, ginger ale, orange juice, black oolong tea, jasmine tea

For an additional 1,000 yen, you can enjoy one glass of each of five carefully selected sake brands, including Aramasa, Hanayoke, and Juyondai (these may change depending on stock).

Premium all-you-can-drink for +500 yen

Miyagikyo Highball

One Hundred Years of Solitude (barley shochu) Angel's Temptation (sweet potato shochu)

Special Matcha Mix

Seasonal Gorogoro Sour, Gorogoro Pineapple Sour, Gorogoro Kiwi Sour